“Salt-cured strips in desert light, mineral white and deep beef brown”
Authentic Carne Seca · Pure Salt Cure Beef Jerky
Salt Beef Jerky
If you like your beef jerky simple and savory, this one keeps it classic. Our Salt Beef Jerky adds salt to our natural-style recipe, with garlic rounding out the flavor.
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The Craftsman’s Details
Made slow. Made honest.
Simple Seasoning. Nothing to Hide.
Our Salt recipe is all about letting the beef shine. Seasoned with salt and garlic, it gives you that familiar, savory flavor without overcomplicating things.
i. Salt and garlic for a simple, savory flavor
ii. A classic salt-seasoned beef jerky
iii. Our original seasoned recipe, made in New Mexico
Origin
Pure protein.
Fuel for those who know what they want. 22 grams of protein per ounce. Nearly zero carbs. Built for the purist, the athlete, the person who doesn't need anything but real meat. One strip carries the honest work of 14 days under desert sun.
An honest list.
Nothing you can’t pronounce.
- 01 Grass-fed top round beef (Colorado) ✓
- 02 Sea salt – mineral forward ✓
- 03 Granulated garlic – simple depth ✓
Never in the jar
From the Same Smokehouse
Pairs well with.
Common questions.
Straight answers about sourcing, storage, and shipping. No marketing fluff — just how the smokehouse actually runs.